What Do They Eat in the Netherlands at Christmas?
Christmas is a time of joy, love, and delicious food. Different countries have their own unique traditions and culinary delights when it comes to celebrating this festive season. In the Netherlands, Christmas is celebrated with great enthusiasm, and food plays a central role in these celebrations. From delectable main courses to mouthwatering desserts, the Dutch have a range of traditional dishes that are enjoyed during the holiday season. So, what do they eat in the Netherlands at Christmas? Let’s explore some of the most popular dishes that grace Dutch tables during this time of the year.
1. Gourmetten
Gourmetten is a popular Dutch tradition during Christmas. It involves cooking small pieces of meat, fish, and vegetables on a small, individual hot plate. Each person has their own plate and is free to cook their preferred ingredients. This interactive and social way of dining is enjoyed by families and friends across the country.
2. Kerststol
Kerststol is a traditional Dutch Christmas bread, similar to the German Stollen. It is a rich, sweet bread filled with dried fruits such as raisins and currants and often marzipan. Served sliced, this festive treat is enjoyed with a cup of warm tea or coffee.
3. Erwtensoep
Erwtensoep, also known as Dutch split pea soup, is a hearty winter dish that is commonly eaten during Christmas. It is made with dried split peas, smoked sausage, bacon, and vegetables such as carrots, leeks, and celery. This thick and flavorful soup is perfect for warming up during the cold winter months.
4. Rollade
Rollade is a traditional Dutch roast that is often served as the main course during Christmas dinner. It is made by rolling up seasoned pork or beef and then roasting it in the oven until it is tender and juicy. The rollade is typically accompanied by a rich gravy and served with vegetables and potatoes.
5. Oliebollen
Oliebollen is a classic Dutch treat that is enjoyed during the Christmas season. These deep-fried dough balls are similar to donuts and are typically dusted with powdered sugar. Oliebollen can be filled with raisins or currants, and their warm, crispy texture makes them a delightful indulgence during the festive period.
6. Appelflappen
Appelflappen are another popular Dutch treat consumed during Christmas. These delicious apple turnovers are made by wrapping sliced apples in puff pastry and baking them until golden and crispy. They are often sprinkled with cinnamon and powdered sugar and are best enjoyed warm.
7. Banketstaaf
Banketstaaf, or almond pastry, is a sweet, flaky pastry filled with almond paste. These long, log-shaped pastries are a common sight during the Christmas season in the Netherlands. They are often served sliced and are enjoyed with a cup of coffee or hot chocolate.
FAQs:
1. Is Christmas dinner the most important meal in the Netherlands?
Christmas dinner is indeed an important meal in the Netherlands, where families come together to celebrate and enjoy a festive feast. However, other meals during the holiday season, such as gourmetten or enjoying Christmas treats, are also highly valued.
2. Do the Dutch exchange gifts during Christmas?
Yes, gift-giving is a common tradition in the Netherlands during Christmas. Families and friends exchange presents as a way to show love and appreciation for one another.
3. Are there any vegetarian options for Christmas in the Netherlands?
Yes, vegetarian options are available for those who prefer not to consume meat. Many traditional dishes, like erwtensoep or oliebollen, can be made vegetarian-friendly with simple substitutions.
4. Are there any regional variations in Dutch Christmas cuisine?
Yes, there are regional variations in Dutch Christmas cuisine. Some dishes may vary depending on the province or city. For example, in Limburg, a province in the south of the Netherlands, a traditional Christmas dish called zuurvlees (sour meat) is popular.
5. Are there any specific Christmas drinks in the Netherlands?
While the Dutch generally enjoy hot beverages like tea, coffee, or hot chocolate during Christmas, there are no specific drinks exclusive to the holiday season. However, some may indulge in a glass of glühwein, a spiced mulled wine often found at Christmas markets.
6. Is there a specific order in which the dishes are served during Christmas dinner?
There is no strict order in which the dishes are served during Christmas dinner in the Netherlands. However, it is common to start with appetizers, followed by the main course, and finish with desserts and sweets.
7. Do the Dutch celebrate Christmas on December 25th?
Yes, Christmas Day is celebrated on December 25th in the Netherlands. However, the Dutch also celebrate Sinterklaas on December 5th, which is a separate holiday where gifts are exchanged and festive treats are enjoyed.
In conclusion, the Netherlands has a rich culinary heritage when it comes to celebrating Christmas. From gourmetten and rollade to kerststol and oliebollen, the Dutch enjoy a variety of mouthwatering dishes during this festive season. Whether you prefer savory or sweet treats, there is something to satisfy every palate. So, gather your loved ones, indulge in these delicious delights, and create lasting memories during this joyous time of the year.