Who Dat Togo: A Taste of New Orleans in a Sandwich
New Orleans is known for its vibrant culture, lively music, and most importantly, its delectable cuisine. One of the most iconic dishes that comes to mind when thinking about this city is the po’ boy sandwich. While there are numerous establishments serving this classic delicacy, one place stands out among the rest – Who Dat Togo. This hidden gem tucked away in the heart of New Orleans is a haven for food enthusiasts seeking an authentic taste of the Big Easy.
Who Dat Togo, located on Magazine Street, has been serving up mouthwatering po’ boy sandwiches since 2012. With its humble beginnings as a food truck, it quickly gained popularity among locals and tourists alike. Due to its overwhelming success, it eventually found a permanent home in a quaint little shop that exudes the charm of New Orleans.
The menu at Who Dat Togo boasts a variety of po’ boy options that cater to every palate. From traditional favorites like roast beef and fried seafood to innovative creations like the cochon de lait and the NOLA BBQ shrimp, there is something for everyone. Each sandwich is meticulously crafted using only the freshest ingredients, ensuring an explosion of flavors with every bite.
The secret to Who Dat Togo’s success lies not only in its exceptional food but also in its commitment to providing a warm and inviting atmosphere. The friendly staff is always ready to greet customers with a smile, making them feel like part of the Who Dat Togo family. Whether you choose to dine in or take your meal to go, you can expect outstanding service that adds to the overall experience.
Now, let’s address some frequently asked questions about Who Dat Togo:
1. How did Who Dat Togo get its name?
The name “Who Dat Togo” is a playful homage to the famous New Orleans Saints chant “Who Dat.” It represents the pride and spirit of the city, which is deeply ingrained in the establishment.
2. What sets Who Dat Togo apart from other po’ boy shops?
Who Dat Togo differentiates itself through its dedication to quality and authenticity. The attention to detail in every sandwich, combined with the warm and welcoming atmosphere, sets it apart from the competition.
3. Are there vegetarian or vegan options available?
Absolutely! Who Dat Togo understands the importance of catering to various dietary preferences. They offer vegetarian and vegan-friendly options, such as a delicious tofu po’ boy or a mouthwatering portobello mushroom sandwich.
4. Can I customize my po’ boy?
Of course! Who Dat Togo encourages customers to tailor their sandwiches to their liking. Whether it’s adding extra toppings or swapping out certain ingredients, they are more than happy to accommodate your requests.
5. Do they offer gluten-free options?
Yes, they do! Who Dat Togo understands the need for gluten-free choices and provides gluten-free bread as an alternative for those with dietary restrictions.
6. Is Who Dat Togo only open for lunch?
While it started as a lunch spot, due to popular demand, Who Dat Togo expanded its hours and now serves dinner as well. You can satisfy your po’ boy cravings all day long.
7. Can I order Who Dat Togo sandwiches for catering or events?
Absolutely! Who Dat Togo offers catering services, allowing you to bring the flavors of New Orleans to your next gathering. From office lunches to wedding receptions, they can create a customized menu to suit your needs.
In conclusion, Who Dat Togo is more than just a po’ boy shop; it’s an experience. With its mouthwatering sandwiches, friendly staff, and genuine New Orleans charm, it has quickly become a staple in the local culinary scene. So, the next time you find yourself in the Big Easy, make sure to stop by Who Dat Togo and indulge in a taste of New Orleans like never before.